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Pork shashlik in tomato marinade, fresh from the butcher
Pork shashlik in tomato marinade, fresh from the butcher
Pork shashlik in tomato marinade, fresh from the butcher
Pork shashlik in tomato marinade, fresh from the butcher
Pork shashlik in tomato marinade, fresh from the butcher

3 reviews

Frostix

Pork shashlik in tomato marinade, fresh from the butcher

€11,99

€14,99

Sale

1 kg

€11,99/kg

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These shashlik items are delivered fresh and chilled (not frozen) and carefully vacuum-packed.

Pork Shashlik in Tomato Marinade – succulent pieces of selected pork, marinated in natural tomato juice with pieces of tomatoes and onions. Aromatic spices are added to the marinade, giving the meat an intense taste and an enticing aroma. This special marinating process makes the meat particularly tender and juicy, and gives it a delicate, slightly tart tomato note..

Advantages:
— no preservatives
— natural marinade without additives
— traditionally hand-cut
— carefully selected quality meat

 

Nutrition facts per 100 g

Calories 678 kJ / 162 kcal
Saturated fat 3.7
Protein 14.6
Fat 10.9
Sugar 3.5
Salt 1.2
Carbohydrates 3.9

Storage and shelf life

Storage instructions: Upon receipt, store in the refrigerator at 0°C to +7°C. Once opened, consume within 36 hours.

Shelf life: See packaging (approx. 7 days after receipt)

1 kg per pack

Please note! The image shown on the website is for serving suggestion purposes only.

Disclaimer: No liability is accepted for the information provided above. Only the information on the respective product packaging is binding. Please check this in individual cases. The product may deviate minimally in size, weight, shape or color from the minimum weight specification or the example image.

Ingredients

Ingredients: Pork neck, onion, chopped tomatoes in their own juice, salt, pepper, spices

Cooking method

Grilling or Frying:

  • Grill: Grill the shashlik on a preheated grill over medium heat for approx. 10–15 minutes until browned on all sides.
  • Pan: In a lightly oiled pan, fry over medium heat for approx. 10–15 minutes until browned on all sides.

Serve with vegetables, herbs, or sides as desired. 

Enjoy your meal!


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