Tarta pastry "TTART CHERRY"

Tarta pastry "TTART CHERRY"

€4,79

240g

€19,96/kg

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Tarta pastry "TTART CHERRY"

Ingredients: Sour cherries, pitted and frozen 31.3%, shortbread biscuits (wheat flour, margarine (vegetable oil: sunflower oil, palm oil, partially hydrogenated, in varying proportions, water, salt, emulsifiers: mono- and diglycerides of fatty acids, soy lecithin; preservative: sorbic acid, butter flavoring, acidity regulator: lactic acid, color: carotene), sugar, glucose syrup, egg powder, raising agents: ammonium carbonates, sodium carbonates; flavoring: vanillin, acidity regulator: spirit vinegar 9%, water, salt), fat preparation (water, vegetable oil: fully hydrogenated palm kernel oil 26%, sugar, emulsifiers: E 481, mono- and diglycerides of fatty acids, hydroxypropyl methylcellulose, cellulose, sodium phosphate, polyglycerol esters of fatty acids, E 435; Acidity regulators: sodium citrate, citric acid; stabilizer: sodium carboxymethylcellulose, thickeners: gelatin, guar gum; antioxidant: E 385, fatty acid esters of ascorbic acid; dextrose, humectant: sorbitol, preservative: potassium sorbate, salt, flavorings), sugar, sweetened condensed milk (whole milk, sugar 43.5%, lactose), cocoa-containing fat glaze (vegetable oils and fats: coconut oil, fully hydrogenated palm kernel oil, palm oil, in varying proportions; sugar, low-fat cocoa powder, emulsifier: soy lecithin, salt, flavoring: vanillin), modified corn starch, maltodextrin, low-fat cocoa powder, chocolate flavoring, preservative: sorbic acid. May contain traces of peanuts, hazelnuts, almonds, and walnuts.

6 pieces per pack

Condition: Frozen


Average nutritional values ​​per 100 g:
Energy: ........ 1314kJ / 311 kcal
Fat: .......................................... 16.0 g
of which saturated fatty acids: ....... 9.0 g
Carbohydrates: .......................... 38.0 g
of which sugars: ....................... 20.0 g
Protein: ...................................... 3.0 g
Salt: ........................................... 0.11 g

Notes:

No liability is assumed for the above information. Only the information on the respective product packaging is binding. Please check this in each individual case.
The product may vary slightly in size, weight, shape, or color from the minimum weight specification or the example image.

Storage instructions: Store at -18°C after receipt. 

Attention! The product will be delivered frozen. 

Once the packaging has been opened and the product has thawed, it must not be stored further or refrozen!

Nutrition facts per 100 g

Calories 1314 kJ / 311.0 kcal
Protein 3.0
Fat 16.0
Saturated fat 9.0
Carbohydrates 38.0
Sugar 20.0
Salt 0.11

Cooking method

Remove packaging and thaw for 120 minutes. Once thawed, store at 1-8°C and consume within 7 days.

Do not refreeze after thawing.

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