Shop/Dough Specialties/Wareniki mit Kartoffeln und Hähnchenleber, handgemacht
Wareniki mit Kartoffeln und Hähnchenleber, handgemacht
Frozen

13 reviews

Frostix Eigenmarke

Wareniki mit Kartoffeln und Hähnchenleber, handgemacht

800g

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This is a frozen product, so it is shipped in a thermobox with express delivery — this is how we guarantee freshness.

Handgemachte Wareniki mit einer einzigartigen Füllung aus Kartoffeln und zarter Hähnchenleber – einfach lecker und geschmackvoll.

Handgemacht nach traditionellen Rezepten!

Hergestellt ausschließlich aus 100 % natürlichen Zutaten.

Für all unsere Teigwaren verwenden wir hochwertiges Mehl, das speziell für uns von einem regionalen Müller bezogen wird. Dieses Mehl ist reich an Karotin und Lutein (Vitamin A), was ihm seine goldgelbe Farbe verleiht.

Nutrition facts per 100 g

Calories 784 kJ / 188 kcal
Saturated fat 0.2
Protein 7.6
Fat 5.3
Sugar 1.1
Salt 1.1
Carbohydrates 26.0

Storage and shelf life

Aufbewahrung: Lagerung bei Temperaturen -18°C

Haltbarkeit: Siehe Verpackung

Das Produkt darf nach Öffnen der Verpackung und nach Auftauen nicht weiter gelagert oder wieder eingefroren werden!

Achtung! Das Produkt wird tiefgekühlt geliefert und ist vor dem Verzehr zuzubereiten. Das auf der Website gezeigte Bild dient ausschließlich als Serviervorschlag.

Ingredients

Zutaten: Kartoffel 55%, Hähnchenleber 10%, Zwiebel 5%, Gelbweizenmehl, Kefir 1,5% (Bio-Milch, lebende Bakterienkulturen und Kefir-Hefe), Eier, Speiseöl, Salz, Pfeffer

Cooking method

1. Füllen Sie einen großen Topf mit Wasser und bringen Sie es zum Kochen.

2. Geben Sie die Wareniki vorsichtig ins kochende Wasser und rühren Sie sie um, damit sie nicht am Boden haften.

3. Sobald die Wareniki an die Oberfläche steigen, reduzieren Sie die Hitze und lassen Sie sie 3–5 Minuten weiter köcheln (je nach Packungsanweisung).

Servieren Sie die Wareniki warm mit Butter, saurer Sahne oder Soße.

Guten Appetit!

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