Shop/Chebureks/Chebureki with pork and beef, raw
No eggs

No eggs

No lactose

Dairy-free

Chebureki with pork and beef, raw
Chebureki with pork and beef, raw
Chebureki with pork and beef, raw
Chebureki with pork and beef, raw
Chebureki with pork and beef, raw

32 reviews

Frostix

Chebureki with pork and beef, raw

€9,99

6st

€14,27/kg

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Traditional chebureki filled with a savory mixture of pork and beef. Perfect for anyone who loves the authentic taste of Eastern European cuisine. Simply fry and enjoy.

Handmade according to traditional recipes!

Made exclusively from 100% natural ingredients.

For all our pasta products, we use high-quality flour, sourced specifically for us from a local miller. This flour is rich in carotene and lutein (vitamin A), which gives it its golden-yellow color.

6 pieces (approx. 700g) per pack

Once the packaging has been opened and the product has thawed, it must not be stored further or refrozen!

Attention! This product is delivered frozen and must be prepared before consumption. The image shown on the website is for serving suggestion only.

Nutrition facts per 100 g

Calories 859 kJ / 205 kcal
Saturated fat 1.6
Protein 8.0
Fat 7.8
Sugar 0.9
Salt 1.1
Carbohydrates 24.6

Storage and shelf life

Storage: Store at temperatures -18°C

Shelf life: See packaging

Ingredients

Yellow wheat flour, pork, beef, onion, water, cooking oil, salt, black pepper, spices

Cooking method

Preparation:

1. Allow the chebureki to thaw at room temperature for about 1 hour. Make sure to place the chebureki separately so they don't stick together.

2. Add enough oil to a deep fryer or pot and heat it thoroughly until it is hot enough for frying.

3. Fry the chebureki on both sides over medium heat until golden brown and crispy.

Serve the chebureki hot.

Bon appetit!


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