Yeast dough pastries with egg and spring onions, fried

9 reviews

Yeast dough pastries with egg and spring onions, fried

€11,49

400g

€28,73/kg

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Yeast dough pastries with egg and spring onions, fried

4 pieces per pack

No liability is assumed for the above information. Only the information on the respective product packaging is binding. Please check this in each individual case.
The product may vary slightly in size, weight, shape, or color from the minimum weight specification or the example image.

Attention! The product will be delivered frozen. 

Once the packaging has been opened and the product has thawed, it must not be stored further or refrozen!

Nutrition facts per 100 g

Calories 985 kJ / 235 kcal
Saturated fat 2.4
Protein 5.8
Fat 10.8
Sugar 3.3
Salt 1.2
Carbohydrates 27.3

Storage and shelf life

Store at -18°C after receipt.

Ingredients

Eggs 34%, wheat flour, milk, drinking water, spring onions 7%, sugar, eggs, sunflower oil, butter, table salt, pepper, yeast.

Cooking method

Preparation in the oven:Preheat oven to 200°C. Remove thawed dumplings from packaging and bake for 5-7 minutes.

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